Gxila edilini lama-flavour anemicu emithathu yokunambitheka. Le nhlanganisela enhle yamasiko ahlukene okupheka izokuyisa ohambweni lwe-gastronomic ongenakulibaleka. Zitholele ukuvumelana okuphelele phakathi kokumnandi, okunosawoti kanye nezinongo kukho konke ukulunywa. Lungela ukujabulisa izinzwa zakho ngalokhu kuzizwisa okuhlukile okunikeza ukuqhuma kwama-flavour kukho konke ukulunywa.
Indlela yokwenza ama-flavour amathathu?
Isitsha esinama-flavour amathathu siyindlela yokupheka emnandi ehlanganisa ama-flavour ahlukene esitsheni esisodwa. Nansi indlela ongayilungiselela ngayo usebenzisa izithako ezimbalwa ezibalulekile.
Ukuze wenze le micu ye-flavour emithathu, uzodinga izithako ezine ezilandelayo:
- Ham: Amayunithi we-2
- Inyama yenyoni: Amayunithi we-2
- Ukudubula uqalo: Iyunithi eli-1
- Ikhowe: Iyunithi eli-1
Ukuze uqalise, qiniseka ukuthi unazo zonke izithako esandleni. Bese, geza futhi usike ham nezinkukhu zibe yimichilo emincane. Okulandelayo, ubilise amanzi ebhodweni bese wengeza i-ham nezinkukhu. Zipheke zize zithambe.
Phakathi naleso sikhathi, usike ihlumela le-bamboo namakhowe zibe izingcezu. Bese, uwaphekele epanini elinamafutha amancane kuze kube yilapho esegolide futhi ethambile.
Uma i-ham nezinkukhu sezilungile, zisuse emanzini bese uzixuba nezingcezu ze-bamboo nezingcezu zamakhowe epanini. Engeza i-soy sauce encane bese ususa yonke into ndawonye imizuzu embalwa ukuze uvumele ama-flavour ahlangane.
Okokugcina, nikeza imichilo enama-flavored amathathu epuleti futhi uyijabulele njengesidlo esikhulu noma njengecele. Ungawaphakela ngelayisi elimhlophe noma ama-noodle aseShayina ukuze uqhubekisele phambili ukunambitheka kwawo.
Futhi yilokho! Manje usunayo iresiphi yokwenza amapheshana anama-flavour amathathu amnandi. Jabulela le nhlanganisela eyingqayizivele yama-flavour futhi umangaze izivakashi zakho ngalesi sidlo sokuqala nesihlwabusayo!
Ungayitholaphi iresiphi yezinhlamvu ezintathu ze-flavour?
Iresiphi yamapheshana amnandi anama-flavour amathathu itholakala ngokufinyelela izinga le-adventure elilingana nama-40. Lesi sidlo esihle siyatholakala e- Indawo yokudlela yaseWanmin, lapho ungathenga khona iresiphi yezindleko ze-5,000 Mora.
I-Wanmin Restaurant idume ngezinhlobonhlobo zezidlo ezihlwabusayo kanye nenhlanganisela yayo enhle yama-flavour amathathu emicu. Uma ungumuntu othanda i-gastronomy futhi ufuna ukumangaza izivakashi zakho ngalokhu kunambitheka okumnandi, awukwazi ukuphuthelwa ukuvakashela lesi sikhungo.
Imichilo enama-flavour amathathu iyinketho efanelekile yokujabulela embuthanweni womndeni noma umangaze abangani bakho ngokudla okuyingqayizivele nokumnandi. Ihlanganisa ukuthambile kwenkukhu, i-juiciness yengulube kanye ne-flavour eyingqayizivele yenkomo, okwenza ukuqhuma kwama-flavour kukho konke ukulunywa.
Ukuze ulungise le recipe, uzodinga ukulandela izinyathelo ezifanele futhi ube nezithako ezintsha, zekhwalithi esandleni. Ngokulandela imiyalelo yeresiphi enemininingwane, ungaphinda udale ukunambitheka kweqiniso kwe-Tri-Flavor Strips endaweni enethezekile yekhaya lakho.
Ungabe usalinda futhi uthole umhlaba omangalisayo wama-flavour okunikezwa yiresiphi yamapheshana anezinambitheka ezintathu. Mangaza abantu obathandayo ngalesi sidlo esimnandi futhi ujabulele isipiliyoni sokupheka esiyingqayizivele nesingenakulibaleka.
Imiphumela yezinhlamvu ezintathu zokunambitheka
Imichilo ye-flavour emithathu iyinjabulo yokupheka enikeza isipiliyoni esiyingqayizivele kukho konke ukulunywa. Lezi zicucu, ezihlanganisa ama-flavour ahlukene esitsheni esisodwa, azigcini nje ngokujabulisa ulwanga lwethu, kodwa futhi zinemiphumela emangalisayo emzimbeni wethu.
Omunye wemiphumela ephawuleka kakhulu yikhono layo lokukhulisa amandla esihlangu sethu ngamaphesenti. Ngokuya ngama-flavour esiwakhethayo, singathola ukwanda kwamandla afika ku-20%, 25% noma ngisho no-30%. Cabanga ngenzuzo lokhu okungalethwa kunoma iyiphi impi!
Kodwa akuzona zonke izinzuzo zomuntu ngamunye. Kubalulekile ukuqaphela ukuthi le miphumela isebenza kuphela kumthengi wezinhlamvu ezintathu ze-flavour. Kumodi yokubambisana, lapho abadlali abambalwa babelana ngetafula elifanayo, le miphumela ayidluliselwa kwabanye ababambi qhaza. Ngamunye kufanele ajabulele ingxenye yakhe yemigqa ukuze asebenzise ngokugcwele izakhiwo zawo.
Imichilo enama-flavour amathathu iyinketho ekahle kulabo abafuna ukuthinta koqobo kanye nokuthuthukiswa kokusebenza. Kungakhathaliseki ukuthi sihlola imihlaba emisha ebonakalayo noma sibhekene nezimpi eziyinselele empilweni yangempela, le micu isinika ukunambitheka nezinzuzo esizidingayo ukuze siphumelele.