Isuphu ye-bamboo sisidlo esiqhelekileyo se-Asian cuisine esele idumile kwihlabathi jikelele. Kule recipe, siza kukubonisa indlela yokulungisa isuphu emnandi usebenzisa amahlumela amatsha e-bamboo, adityaniswe nezinye izithako ezimnandi. Fumanisa ukuba olu lungiselelo lulula lunokukothusa njani ngencasa yalo ekhethekileyo kunye nenempilo.
Uyenza njani isuphu yoqalo?
I-bamboo shoot soup sisidlo esimnandi esidibanisa incasa ezinzulu kunye nemibala eyahlukileyo. Ukuba ufuna ukumangalisa iindwendwe zakho ngeresiphi yokuqala kunye nemnandi, qaphela izithako oza kuzifuna:
- Inyama eluhlaza x2
- Ham x2
- Uqalo lwe-bamboo x1
Ukuqala, qalisa ngokusika inyama eluhlaza kunye ne-ham ibe ngamaqhekeza amancinci. Emva koko, kwimbiza yamanzi abilayo, beka amahlumela e-bamboo kwaye uwayeke apheke phezu kobushushu obuphakathi imizuzu embalwa ade athambe.
Okwangoku, kwi-skillet eyahlukileyo, gcoba inyama eluhlaza kunye ne-ham. Xa sele imdaka, yongeza embizeni kunye nehlumela le-bamboo kwaye udibanise kakuhle. Yongeza ityuwa kunye nepepile ukunambitha ukongeza incasa.
Vumela isobho sipheke phezu kobushushu obuphantsi malunga nesiqingatha seyure, ukwenzela ukuba zonke izithako zidibaniswe kwaye i-flavour iphuculwe. Ukuba unqwenela, unokongeza ezinye i-seasonings ezifana ne-soy sauce okanye i-ginger egayiweyo ukuyinika ukunambitheka okongeziweyo.
Ekugqibeleni, sebenzisa isobho esishushu kwiiplate zomntu kwaye uhombise nge-cilantro eqoshiwe entsha phezulu. Le sobho yokudubula i-bamboo igqibelele njengesiqalo okanye njengesitya esikhulu, kuba lukhetho olunesondlo kunye noluthuthuzelayo.
Zama ekhitshini kwaye ujabulele le recipe emnandi!
Ungayithenga phi inyama eluhlaza?
Inyama ekrwada sisithako sokupheka esisetyenziselwa ukulungisa izitya ezahlukeneyo kwaye inokufumaneka ngokulula kwiindawo ezahlukeneyo:
- Ekugqityweni ngempumelelo kwamaphulo okupheka.
- Xa uzingela izilwanyana zasendle, ezifana noonomatse okanye iihagu zasendle.
- Ukucima inxalenye yenyama ngomzuzu omnye.
- Ukuthenga kwivenkile "El Buen Cazador", apho iDraff ikhona.
Ezi zezinye iinketho zokuthenga inyama eluhlaza kwaye ujabulele incasa yayo kumalungiselelo okupheka. Nokuba ukhetha ukuphonononga kwindalo, ukuyinyibilikisa okanye ukuyithenga ngokulula, unokuhlala ufumana esi sithako sibalulekileyo ngamaxesha kunye neendawo ezahlukeneyo. Ungalibazisi ukonwabela inyama eluhlaza kwizitya zakho ozithandayo!
Zifumaneka phi izihluma zoqalo?
Amahlumela oBamboo afumaneka kwi Iindawo zendalo zeLali yaseChingtsé. Ngokukodwa kwimithi yoqalo ebekwe phakathi komzantsi-ntshona nentshona yale ndawo.
Ilali yaseChingtse, emi kwindawo emangalisayo yendalo, idume ngokuhlala amagqabi amaninzi oqalo. Ezi zihluma, ezijongwa njengento eyolisayo yokupheka kunye nomthombo wesondlo, zifunwa kakhulu ngabathandi bokupheka.
Idolophana yaseChingtsé ibonakaliswe yimozulu yayo kunye nomhlaba okhuthaza ukukhula kwe-bamboo. Imithi yoqalo emide nebukekayo isasazeke kwiinduli neentlambo ezikumazantsi-ntshona nasentshona, inika umbono onomtsalane.
Ukuvela emhlabeni ngobuhle obuthambileyo, amahlumela e-bamboo avunwa minyaka le ngabantu bendawo. Ezi ngcali kwintsimi zikhetha ngokucophelela amahlumela amancinci kunye namathenda, awona amnandi kakhulu kwaye asebenza kakhulu ekhitshini.
I-flavour ethambileyo ye-bamboo shoots iyaxabiswa kumalungiselelo ahlukeneyo okupheka, ukusuka kwizitya eziqhotsiweyo ukuya kwiisuphu kunye nezityu. Ubume bayo oburhabaxa kunye nencasa ethambileyo ibenza ukuba babe sithako esixatyiswe kakhulu ekutyeni kwesintu kwingingqi.
Ukongeza ekubalulekeni kwabo ekuphekeni, amahlumela e-bamboo nawo anokusetyenziswa kumayeza esintu. Kukholelwa ukuba zineempawu eziluncedo zempilo, ezinjengokomeleza amajoni omzimba kunye nokuphucula ukugaya.
Ukuqukumbela, amahlumela e-bamboo afunyanwa kwiindawo zendalo zaseChingtse Village, ngokukodwa kwimithi ye-bamboo kumzantsi-ntshona kunye nentshona yale ndawo. Ixabiso labo lokupheka kunye neyeza zonyango libenza babe bubutyebi balo mmandla, apho baqokelelwa ngokucophelela kwaye bayaxatyiswa ngabahlali kunye nabathandi bokutya okulungileyo.
Uyithenga phi iresiphi yesuphu ye-bamboo?
Iresiphi iyafumaneka ukuze ithengwe UVerr Goldet, umpheki onesiphiwo owafunyanwa kuMgxobhozo waseDihua. Uye wafunda ubugcisa bokulungiselela isuphu emnandi ye-bamboo shoot eyonwabisa bonke abatyayo.
Ukuba ungumthandi wokupheka kwaye unomdla wokufunda indlela yokwenza le sophu igqwesileyo, awunakuphoswa lithuba lokutyelela iWangshu Inn, apho unokufumana khona uVerr Goldet.
Nge-2500 ye-Mora kuphela, unokufumana iresiphi yayo exabisekileyo kwaye ufunde zonke iimfihlo zokupheka isuphu ye-bamboo eyakumangalisa abantu obathandayo. Izithako ezitsha, ezikumgangatho ophezulu azisebenzisayo ziya kukuvumela ukuba ukonwabele isidlo esizele ziincasa ezizodwa kunye nokwenziwa.
Musa ukuchitha ixesha elingakumbi ukhangela kwiivenkile zeencwadi okanye kwi-intanethi, eyona ndlela ingcono yokufunda ukupheka le sophu isuka ngqo kwingcali. U-Verr Goldet uya kukuvuyela ukwabelana nawe ngolwazi lwakhe kwaye akunike iingcebiso eziluncedo ukwenza amava akho okupheka abe yimpumelelo yokwenene.
Ke ngoku uyazi, ukuba ujonge iresiphi yesuphu ye-bamboo, yiya eWangshu Inn eDihua Swamp kwaye uthathe iresiphi evela kuVerr Goldet. Awuyi kuzisola!
Iziphumo zesobho sokudubula
Isobho sokudubula i-bamboo sisitya esinika iintlobo ngeentlobo zemiphumo enenzuzo kumzimba. Enye yeenzuzo eziphambili kukukwazi ukuzalisa iipesenti zobomi obuninzi kumlinganiswa okhethiweyo. Ngokuxhomekeke kwiimeko, esi sidlo sinokubuyisela i-26%, i-28% okanye i-30% yobomi bomntu.
Ukongeza, isuphu ye-bamboo inamandla okubuyisela inani elibalulekileyo lamanqaku ezempilo kwithuba lemizuzwana engama-30. Kwithuba ngalinye le-5-yesibini, i-450, i-620 okanye i-790 amanqaku ezempilo aya kubuyiselwa, nto leyo enegalelo ekubuyiseleni ngokukhawuleza kunye nokuphila kakuhle komntu.
Kubalulekile ukuqaphela ukuba le miphumo enenzuzo isebenza kuphela kumlinganiswa okhethiweyo. Kwimeko yemo yentsebenziswano, isuphu yokudubula ye-bamboo ayiyi kuba nefuthe kwabanye abadlali. Nangona kunjalo, kwabo banandipha le sophu imnandi, izibonelelo zomntu ngamnye ziyaphawuleka.